Halloween Rice Krispie Treats – Beary Mummies

Halloween Rice Krispie Treats are our son’s favorite! These bear mummy Rice Krispies treats are cute, playful and fit into the Halloween theme, without being spooky. If you are looking for an easy no-bake Halloween treat recipe, this is a great one to add to the list.

Halloween Rice Crispy Treats are so easy to make. No turning on the oven, simple directions, and you can make a dessert that is ready to serve guests in a hurry.

Halloween Rice Krispie Treats

We are not into the spooky of Halloween. We like to make it light, fun, and easy-going. These bear inspired mummy treats were a idea for us to make. Our son loved the fun bear-shaped mold. Our bear molds came as a duo, a mom bear and baby bear. They are great for making all type of recipes. We went with a classic Krispies treat but you can use for items like bath bombs and more.

Where Did You Get Bear Mold for Bear Mummy Rice Krispies Treat

We got our molds from Shapeify these molds are BPA free, and microwave, and dishwasher safe. They are a harder texture, so they don’t bend and smash like say silicone molds would do.

We added a little cooking oil to the mold before we pressed our Rice Krispies in, and it popped right out with no trouble at all.

Here are more Halloween Themed Treats

• Halloween Puppy Chow
• Candy Apples
• Pudding Halloween Cups

Which Size Of Mold Did we Use for Teddy Bear Treats

We reached for the “baby” size mold. You could easily use the mama size, but we wanted smaller portions for our son to enjoy. We know he would eat the mama size one, but we didn’t want him having that big of a treat.

What Type of Chocolate Do You Use For Teddy Bear Rice Krispie Treats

We used Ghirardelli white chocolate chips but you are welcome to use candy melts or even Almond bark. We did add in a teaspoon of shortening. This will help the chocolate to harden up once it dries. We prefer this instead of going to reach for a treat and it is sticky from wet chocolate. These rice krispies mummy treats have a fun spin since they are teddy bears.

How To Make Teddy Bear Mummy Rice Krispies Treats

Can we Color The White Chocolate For The Mummy Treats

White chocolate will not color with food color. It begins to separate and won’t hold the color properly. If you want colored chocolate we recommend buying candy melts. We think a bold purple, green or even orange would be fun on these teddy bear Krispie treats.

What Can we Use Instead of Candy Eyes For The Halloween Rice Krispie Treats

If you don’t want to use candy eyes, feel free to use mini chocolate chips, a dot of milk chocolate, or even candy mini M&M’s or anything else you feel would fit for eyes. We had candy eyes on hand so it worked out great for us. But feel free to improvise.

Keeping leftovers

You want to keep them in an airtight container that is covered. They will store on the counter for 4-5 days. After that, they will begin to dry out rather fast and can go bad. We always recommend using your best judgment in terms of quality.

Where To Serve These Mummy Treats

• Halloween parties
• School Parties
• After school treat
• Dinner dessert
• or any other occasion

We mean when is there a wrong time to enjoy a rice krispies treat?

Ingredients

Makes 16 krispies treats

• 2 Cups white chocolate chips
• 1 teaspoon Crisco
• Candy eyes
• Bear Mold
• 4 tablespoons unsalted butter
• 6 cups of rice Krispies cereal
• 1 bag of mini marshmallows, 10-ounce bag
• 1/2 teaspoon vanilla
• Pinch of salt

Equipment

• Shapeify Baking Molds
• Squeeze Bottle
• Wilton Kit
• White Candy Melts
• Mixing Bowls

Method

1. In a pan heat over medium heat, the butter. Once melted you will pour in your marshmallows and stir often.
2. Once the marshmallows have melted, remove from heat, add in cereal, vanilla, and salt. Stir well.
3. Pour into a greased 9x13 pan, and allow them to cool down. Press them down so they become firm.
4. Once cooled, grease your bear mold lightly. Then grab a handful of Krispies treat, and press into the mold. Once well pressed, gently remove the treat, and repeat.