kaduf

Layered Cookie Monster Cake

  • Makes 16 servings
  • Prep 30 mins
  • Cook 25 mins
  • Total 2 hrs 55 mins
Layered Cookie Monster Cake

This cookie monster cake is one layered cake recipe. Chocolate cake, chocolate chip cookie dough layer, then topped with blue Oreo cookie frosting. A Sesame Street birthday cake idea.

If you are looking for a cookie monster dessert, this layered cake is a hit. A Sesame Street theme that has the bright blue food coloring to give that cookie monster feel. Try our cannoli cake as well for another layered cake.

This cookie monster recipe is one of our favorites. You could even make this a cookie monster smash cake if you are looking to celebrate a first birthday.

Homemade chocolate ganache, tasty chocolate chip cookies, Oreos, and more all in one layered cake recipe.

  • Layered Cake – This cookie monster cake is a cake that is full of chocolate cake, filling, and frosting.
  • Make a boxed cake mix taste like a bakery – You will learn how to make a cake mix taste like a bakery cake with a few simple changes.
  • Cookie dough filling – THis cookie dough filling has mini chocolate chips to give you the sweetness in this monster birthday cake.
  • Chocolate ganache topping The ganache gives this Sesame Street cake that over-the-top look for Cookie Monster. It gives it that rich chocolate appearance.
  • F un birthday-themed cake – Kids and adults will cheer for a birthday cake like this.
  • Great for cookie monster lovers – Chocolate chip cookie lovers and Sesame Street Cookie Monster fans will be so happy to slice into this cake.
  • Freezer Friendly – If you do not eat all of this cake, go right ahead and freeze it for later. It is a freezer-friendly cake, you can enjoy whenever you get a craving.

Ingredients Needed

  • Chocolate Cake Mix
  • Milk
  • Butter
  • Eggs
  • Powdered Sugar
  • Oreo Cookies
  • Chocolate Chip Cookies
  • Vanilla
  • Whipping Cream
  • Sky Blue Food Coloring
  • Brown Sugar
  • Powdered Sugar
  • Flour
  • Salt
  • Mini Chocolate Chips

Tools For Making Cakes

Here are a few of our favorite cake tools! It made making this cookie monster birthday cake a breeze! The right tools helps to make this an easy cake monster cake.

This isn’t a tool for making a layered cake, but a wonderful container to store your cake without messing up the beautiful decorating you did. This airtight container for layered cakes is a must.

Check out this rotating cake stand with some accessories! This is a great beginner’s set to buy and use.

Here is a cake leveler that you can use to cut off the uneven top of the cake layers.

We like the Wilton cake pans but you can use any pan you have just as long as they are the same size pans.

How to Make

cookie dough frosting on a cake
  1. Start by mixing up your cake mix, we did a boxed cake mix that we dressed up to taste more like a bakery cake. Then poured into 3 greased round pans and baked until the cake is done.
  2. Allow the cakes to fully cool. Then shape the cake to make the layers of cake evenly.
  3. Now you will whip up your chocolate chip cookie dough frosting. Then spread part of it on the bottom layer. Top with another layer of cake.
  4. Repeat with each layer.
blue cake on a cake stand
  1. Whip up the blue Oreo frosting and then spread it onto the cake. Once your cake is frosting you can decorate your cake.
  2. Place cookies around the edge of the cake, top with cookies, ganache, etc. The full directions are in the printable recipe card below.
sesame street cake on a white cake stand

Tips for Decorating

Here are some helpful tips for making this easy monster cake. While this Sesame Street Cake is stunning, just know it is easy. Don’t make it harder than it has to be.

  • Gently push the mini chocolate chip cookies into the frosting around the edge of the cake.
  • You can pipe the chocolate ganache at the edge to create that stunning drip look.
  • Choose any piping tip you like for the top, and place an Oreo cookie then a dollop of frosting. Start with frosting so your cookie has somewhere to lean.
  • The cookies will become soft after being stored in the refrigerator for a while, so we recommend holding off decorating until you are ready to serve it.
slice of chocolate cake on a plate

Storage

Refrigerate: Your cute cookie monster cake will need to be stored in the refrigerator. Make sure to place it in an airtight cake container.

The cake will store for 4-5 days in the refrigerator. You will find it is best in the first few days, as it can dry out a bit.

Freezing: Now, in terms of freezing this cake can be frozen. Place the cake in the proper container and then freeze it for 2-3 months.

Practical notes

What flavor is a Cookie Monster cake?

We used a chocolate cake for the filling for this layered cake. But you are more than welcome to swap the cake flavor out with any flavor of cake you would like.

How to Make Box Cake Mix Better?

If you want to learn how to make a box cake mix taste better it is easy. Add one more egg than what the box says. Replace oil with melted butter, and milk instead of water. Bake the same as the box recommends and you have a bakery cake.

How many layers should a cake have?

This is up to you on how many layers a cake should have. You can start with two or go up to even more layers. This cookie monster cookie cake has 3 layers of cake.

Can we add other characters to our Cookie Monster cake?

Go right ahead and get creative if you want. Feel free to decorate your cake any way you would like!

More Desserts

Craving more tasty sweet treats? Here are more easy dessert ideas for you to try out.

Have you tried the recipe? If so, please leave a star ⭐⭐⭐⭐⭐ rating in the recipe card below or drop a comment. Also stay in touch with us through social media by following us on Facebook Pinterest or our Facebook Group

Ingredients

Makes 16 servings

Supplies

  • [1 cake leveler]
  • [3 9inch round cake pans]
  • [1 10 inch round cake board]
  • [1 large disposable piping bag fitted with a star tip]
  • [1 mini angled spatula]
  • [1 squeeze bottle]

Cake Ingredients

  • 2 boxes of triple chocolate cake mix
  • 2 1/2 cups whole milk
  • 2 cups unsalted butter, softened
  • 6 large eggs

Blue Frosting Ingredients

  • 2 Cups unsalted sweet cream butter, softened
  • 4 cups powdered sugar
  • 1 cup crushed oreo cookies
  • 3 teaspoon pure vanilla extract
  • 5-7 tablespoons heavy whipping cream
  • [3-6 drops of sky blue gel food coloring]

Cookie Dough Frosting Ingredients

  • 1 package of mini chocolate chip cookies
  • 1 package of mini oreo cookies
  • 1 package of regular size oreos
  • 1 cup unsalted sweet cream butter, softened
  • 3/4 cup light brown sugar
  • 1 cup powdered sugar
  • 1 cup flour
  • 1/4 cup Milk

Chocolate Ganache Ingredients

  • 1/2 teaspoon kosher salt
  • 1/4 cup whole milk
  • 1 cup mini chocolate chips
  • 1 cup semi sweet chocolate chips
  • 1/3 cup Heavy Whipping cream

Equipment

  • KitchenAid Mixer
  • Measuring Spoons
  • 9 inch pie carrier
  • Wilton Icing Colors, 12-Count Gel-Based Food Color

Method

  1. Start by preheating the oven for 350 degrees. Then spray each cake pan with cooking spray. We used 9 inch pans, then place parchment paper inside the pans as well.
  2. In a stand mixer take your cake mix, eggs, butter, milk, and mix well. Divide the batter into the 3 round cake pans. Bake for 20-30 minutes or until the cakes are fully cooked.
  3. Place on a cooling rack and allow to cool completely.
  4. With a cake leveler you will slice off the tops to remove the dome top on the cakes to make it evne.

Cookie Dough Frosting

  1. Place raw flour in a container and microwave for 1 minute. This will kill the bacteria in the flour. It needs to reach 160 degrees.
  2. Next you will take your stand mixer and add your butter, powdered sugar, brown sugar, and mix until creamy. Add in the vanilla.
  3. Add in your flour and add the milk slowly. You will want to mix until it reaches your desired thickness.

Blue Oreo Frosting

  1. In a clean mixer you will cream your butter, powdered sugar, vanilla, heavy whipping cream, and mix until smooth.
  2. Add in some crushed Oreos, and blue food coloring.

Chocolate Ganache Directions

  1. Using a small pot, pour the heavy whipping cream into it and place onmedium heat.
  2. Pour the chocolate chips into a medium heat safe bowl
  3. Once the heavy whipping cream starts to simmer, remove from heat and pour onto the chocolate chips.
  4. Allow to sit for 1 minute before whisking until smooth
  5. Pour the chocolate ganache into the squeeze bottle

How to Assemble Cookie Monster Cake

  1. Using the squeeze bottle and add chocolate ganache drips around theedge of the cake.
  2. Using the mini chocolate chip cookies, place them around the bottom of the cake.
  3. Next use the blue oreo frosting in the piping bag, pipe dollops along the top of the cake, make sure to leave a space between the dollops.
  4. Place a regular size oreo in between each frosting dollop
  5. Place into the fridge for 1 hour to allow the frosting to harden slightly for easier cutting!

Kitchen notes

Flavor of Cake: Feel free to use any flavor of cake you would like. You can also use boxed cake or make it from scratch if you would prefer. Filling: we used a cookie dough filling for this Sesame Street cake to fit the theme. But you can always replace with frosting if you would prefer, fresh fruit, etc. Refrigerate cake: This cake needs to be stored in the refrigerator. Freezer Friendly: You can freeze your cake for up to 3 months. Make Ahead: You can make this layered Sesame street cake 24 hours in advance.

More Cakes recipes

Other dishes from the same shelf, each with its own ingredient list.